Brown Butter Rice Krispie Treats

By: Shelly
Posted: Mar 27, 2025

Crispy, gooey brown butter rice krispie treats are basic no-bake treats made much more irresistible with wealthy, nutty browned butter and cinnamon spice. Browning the butter is an additional step, however it’s fast and straightforward. The flavors it brings to those krispie treats are unbeatable!

If you happen to love the flavour of browned butter in desserts, strive my brown butter chocolate chip cookies and these brown butter cinnamon crinkle cookies.

Brown butter rice krispie treats stacked on a wooden cutting board.

Why You’ll Love Brown Butter Rice Krispie Treats

I’ve changed the melted butter in my excellent rice krispie treat recipe with brown butter and the end result was much more scrumptious than I may have imagined! If you happen to haven’t browned butter earlier than, I ought to warn you: You’re going to wish to embody it in each dessert transferring ahead, and never simply these superb brown butter rice krispie treats! Right here’s why this simple dessert is one you have to make ASAP:

Fast and straightforward. Crispy, chewy rice krispie treats are such a blessing. No oven, no fussing, they usually’re prepared in a brief period of time.
Browned butter. Browning butter is a brief step that provides irresistible toasty nuttiness to only about any recipe, candy or savory. The flavour is similar to toffee, with a wealthy, caramelly aroma. I take advantage of the identical browning technique to carry out the flavour in my browned butter bourbon chocolate chip cookies. It’s the most effective!
Good for sharing. I like bringing these to fall gatherings and vacation events (however actually, any event) as a result of they provide an surprising twist in your traditional rice krispie treats. Like different dessert bar recipes, they’re complete crowd-pleasers.

Ingredients for brown butter rice krispie treats with text labels overlaying each ingredient.

What You’ll Want

The great thing about rice krispie treat recipes is that they want solely 5 components! These brown butter rice krispie treats want 6, thoughts you, since I’ve added cinnamon, however you get my drift. Take a look at my notes right here, and scroll all the way down to the recipe card for the printable recipe particulars with quantities.

Butter – Salted or unsalted.
Marshmallows – I take advantage of mini marshmallows since they soften extra simply. I additionally like to fold entire marshmallows into the krispie deal with combination for scrumptious little marshmallow pockets all through the completed treats.
Vanilla and Salt – To reinforce and stability the flavors. Make sure that to make use of pure vanilla extract.
Cinnamon – Nothing pairs higher with browned butter than cozy cinnamon. You may additionally use one other heat spice, like nutmeg or pumpkin pie spice.
Rice Krispie Cereal – The basic. You should use identify model Rice Krispies or retailer model. This recipe additionally works with different cereals. I’ve been dying to check out a model much like my Cinnamon Toast Crunch krispie treats!

Two brown butter rice krispie treats on a plate, one pulled apart, with more krispie treats in the background.

Tips on how to Make Rice Krispie Treats

My authentic krispie treats are one in all my favourite desserts as a result of they’re simply really easy! The steps to make these brown butter rice krispie treats are principally the identical. The one distinction is that you simply’ll brown the butter for an additional minute or two after it’s melted. Observe alongside beneath, and scroll all the way down to the recipe card for printable directions.

Browned butter in the bottom of a large pot. — Brown the butter.

Brown the butter. Take out a big saucepan and soften the butter over medium warmth. Because it begins to boil, proceed to cook dinner, stirring always whereas the butter browns and begins to odor nutty.
Add marshmallows. As soon as the butter turns a deep amber colour, stir in 8 cups of marshmallows. Preserve stirring till the marshmallows are totally melted.

Cinnamon added to melted marshmallows in a large pot. — Add vanilla, salt, and cinnamon.

Put all of it collectively. Take the pot off the warmth and stir in vanilla, salt, and cinnamon. Subsequent, gently fold within the cereal together with additional mini marshmallows.
Fill the pan. Press the krispie deal with combination evenly right into a greased and foil-lined sq. pan. Afterward, let the treats cool and set earlier than slicing them into squares. Get pleasure from!

Overhead view of brown butter rice krispie treats cut into squares.

Recipe Suggestions and Variations

Use recent marshmallows. Outdated marshmallows received’t soften as properly. The brisker, the higher.
Don’t overheat the marshmallow combination. That is the cardinal rule of rice krispie deal with making. Overheating the marshmallows is akin to overheating homemade caramels: The longer you cook dinner sugar, the tougher it will get! To keep away from arduous rice krispie treats, take the pot off the warmth as quickly because the marshmallows are fully melted.
Strive to not crush the krispies. This is applicable whenever you’re stirring the rice krispies into the marshmallows and whenever you’re urgent the combination into the pan afterward. You wish to be as mild as attainable to keep away from compact, dense krispie treats.
Let the treats cool. Resist the urge to chop into your marshmallow treats earlier than they’ve cooled fully. In any other case, they’ll be too gooey. I like to recommend leaving them to set for no less than an hour or two earlier than slicing.
Change up the spice. I discussed it within the components part, however you’ll be able to swap out cinnamon for one more cozy spice. Strive pumpkin spice rice krispie treats made with brown butter! And if cinnamon is up your alley, additionally strive these Snickerdoodle rice krispie treats.

Close up of a brown butter rice krispie treat pulled in two, surrounded by more krispie treats on a wooden cutting board.

Tips on how to Retailer

At room temperature. These brown butter rice krispie treats may be saved hermetic at room temperature for as much as 3 days.
Freeze. Alternatively, you’ll be able to freeze these krispie treats for as much as 3 months. Wrap them in a double layer of plastic wrap or stash them in a freezer bag, and thaw the bars at room temperature earlier than serving.

Extra Rice Krispie Treats Recipes

Description

These chewy, gooey brown butter rice krispie treats are basic no-bake treats made much more irresistible with wealthy, nutty browned butter!

5 tablespoons butter
10 cups mini marshmallows, divided
1 teaspoon vanilla
½ teaspoon kosher salt
1 teaspoon cinnamon
6 cups Rice Krispie cereal

Line a 9×9 pan with aluminum foil and coat calmly with nonstick spray.
In a big saucepan over medium-low warmth, soften butter. As soon as it’s melted, proceed to cook dinner the butter till it boils and begins to brown, stirring always.
As soon as the butter is an amber colour add 8 cups of the marshmallows and stir always till melted. Take away from the warmth and stir within the vanilla, salt and cinnamon. Instantly stir within the cereal till coated evenly within the marshmallow combination.
Stir within the remaining 2 cups of mini marshmallows.
Pour the combination into the ready pan and press evenly.
Enable the krispie treats to chill fully earlier than chopping them into squares.