Raspberry Streusel Dessert Bars – The Keep A...

Fruity dessert bars are simply among the finest desserts on the market. Why? As a result of they mix the recent, vibrant taste of fruit with a buttery crust for pure heaven in each chunk. Pair them with espresso or tea, and also you’ve bought a dessert that’s each comforting and scrumptious. The perfect half? They’re fast and straightforward to whip up anytime you crave one thing candy!

Should you actually love raspberry, you must give our recent Raspberry Butter a attempt or our Mixed Berry Crumble.

Our raspberry streusel bars are a crowd favourite for a motive: they’re candy, tart, buttery, and have that impossible to resist streusel on prime! Actually, they’ve all of it! Excellent for events, bake gross sales, or a fast deal with, even choosy eaters love them. With only a handful of substances and 4 easy steps—crust, raspberry filling, streusel topping, and vanilla glaze—you’ll have a dessert that’s as straightforward as it’s scrumptious. Belief us: make a double batch. These bars disappear quick!

Ingredient Notes

• All-Goal Flour: Supplies construction for the crust. Gluten-free blends work for a gluten-free model, although the feel could differ.
• Butter: Provides richness and taste to the crust. Use salted butter for the most effective style, or unsalted with a pinch of salt. Plant-based butter works for a dairy-free possibility.
• Sugar: Sweetens and enhances the feel of each the crust and filling.
• Raspberries: Contemporary raspberries are best; frozen ones could make the filling watery.
• Corn Starch: Thickens the raspberry filling.
• Brown Sugar: Sweetens and deepens the flavour of the streusel topping.
• Outdated-Original Rolled Oats: Provides crunch and texture to the streusel.
• Cinnamon: Enhances the streusel with heat, delicate taste.
• Powdered Sugar: Sweetens the glaze and helps it adhere to the bars.
• Milk: 2% or entire milk works effectively, however dairy-free options are high quality too.
• Vanilla: Pure vanilla extract presents the most effective taste, although imitation works in a pinch.

Glaze Elective

Whereas we love topping our raspberry streusel bars with a drizzle of vanilla glaze for that additional contact, you’ll be able to skip it in the event you want. It provides a reasonably end, however a light-weight dusting of powdered sugar works simply as effectively. Simply be certain that the bars are fully cooled earlier than including both.

The Excellent Streusel

Reaching the proper streusel texture is less complicated than you suppose! The topping must be crunchy, chunky, and crumbly—not one thing you merely unfold excessive, however relatively rustic and textured. To get there, pulse the substances collectively till effectively mixed and crumbly. Then, sprinkle it evenly over the raspberry filling for a superbly rustic end.

Gear Choices

To make the shortbread crust, you should use a pastry cutter or a meals processor. When you have one at house, we all the time want a meals processor! It makes issues so easy.

You can even use a pastry cutter, also referred to as a pastry blender, which is a handheld kitchen software with a number of curved, steel blades hooked up to a sturdy deal with.

Whereas a fork also can work, it could take a bit longer and require extra effort to attain the identical crumbly texture.

For the streusel topping, the identical instruments can be utilized, or you’ll be able to even use your fingers to combine the butter into the dry substances till crumbly. Simply be certain that to work shortly to maintain the butter chilly for the most effective outcomes!