Hen Cordon Bleu Casserole – The Keep At Resi...

If you happen to love Hen Cordon Bleu however don’t have time for all that rolling and breading, this casserole goes to be your new finest pal. This scrumptious casserole is loaded with savory ham, tender rooster, and melty Swiss cheese—all smothered in a creamy sauce with Penne pasta. You will get it on the desk with minimal effort, particularly should you’ve received some leftover rooster and ham hanging out within the fridge.

You’ll be able to at all times make the basic model of Chicken Cordon Bleu, baked or fried.

This recipe is ideal for these busy nights if you need consolation meals with out spending hours within the kitchen. Penne pasta soaks up the creamy, tacky sauce, and the garlicky panko topping provides that tasty casserole crunch. It’s the type of dish that’ll have everybody coming again for seconds, and also you’ll love how straightforward it’s to tug collectively.

Ingredient Notes

• Penne Pasta: This recipe requires penne, however you may substitute with different brief pasta like rotini, shells, or ziti. Cook dinner it simply till al dente, as it should proceed to prepare dinner barely within the oven.
• Garlic: Freshly minced garlic gives the perfect taste, however jarred minced garlic works in a pinch.
• Hen Broth: Utilizing a low-sodium choice means that you can finest management the flavour. It’s an excellent chef tip.
• Heavy Cream: You should utilize half and half for a lighter choice, however the sauce might be much less creamy.
• Swiss Cheese: For the perfect taste, use a good-quality Swiss cheese. If Swiss cheese isn’t your favourite, Gruyere is a good substitute.
• Cooked Hen: Rotisserie rooster works nice on this recipe or use leftovers. If you happen to’re utilizing uncooked rooster, prepare dinner it completely earlier than including it to the casserole.
• Ham: Leftover ham is ideal for this recipe or you should buy diced or chopped ham in packages, often close to the bacon.
• Dijon Mustard: If you happen to’re out of Dijon, yellow mustard or whole-grain mustard can be utilized in a pinch.
• Apple Cider Vinegar: White wine vinegar or lemon juice can be utilized in its place if vital.

Hen Choices

This recipe requires shredded cooked rooster. You’ve received a couple of choices to select from, so take your choose! We’ve used all of them.

Rotisserie Hen – many grocery shops these days promote cooked rotisserie chickens that you could purchase and shred. Professional tip: it’s often bought as a “loss chief,” that means they promote it for lower than it prices, making it the perfect bang to your buck in the case of rooster. Some shops are additionally now providing the rotisserie rooster pre-shredded and packaged, too, which is fairly handy.

Frozen Cooked Hen – take a look at the freezer part of your grocery retailer for pre-cooked rooster strips and chunks bought in baggage.

Bake Your Personal Hen – lay rooster breasts out right into a frivolously greased 9×13 pan. Season with salt and pepper. Bake at 350 levels for 25 to half-hour till cooked by. Chop into chunks and use instantly, or freeze for later use.

Fast Skillet Hen – warmth a big heavy skillet over medium-high warmth. Add in 1 tablespoon vegetable oil. Place rooster breasts into the skillet. Season with salt and pepper. Cook dinner 5 to 7 minutes per aspect. Let cool after which shred.

Add Greens

Top-of-the-line veggies to incorporate is steamed broccoli. You’ll be able to both combine the broccoli proper into the casserole or layer it beneath the rooster and ham. Different nice choices embody sautéed spinach or frivolously steamed asparagus.

Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Generally it helps to have a visible, and we’ve at all times received you lined with our cooking present. You’ll find the whole assortment of recipes on YouTube, our Facebook Page, or proper right here on our web site with their corresponding recipes.