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Air Fryer Burgers | Cookies & Cups

This simple recipe makes the juiciest air fryer burgers in quarter-hour! They’re completely cooked in order that they’re seared on the skin and flavorful inside.

When you’re seeking to get artistic with burger toppings, try my candied bacon maple cheddar burger and caramelized onion dip burger. I actually have a taco burger that you could attempt!

Overhead view of an air fryer burger topped with lettuce, tomato, and cheese in a basket next to fries.Overhead view of an air fryer burger topped with lettuce, tomato, and cheese in a basket next to fries.

We’re taking the cookout indoors with these deliciously juicy air fryer burgers. They arrive out completely cooked each time, with a crisp sear outdoors that locks in all of the juices and taste. All it takes is floor beef and a few easy seasonings to make the patties from scratch, and about 10 minutes to prepare dinner them. Selfmade burgers don’t get simpler than this!

Why You Ought to Prepare dinner Burgers Within the Air Fryer

  • It’s simple. I’ve executed all of the testing, so that you don’t must. I can safely say that this recipe produces the JUICIEST, completely cooked hamburgers. 
  • Fast. It takes 10 minutes to air fry selfmade hamburger patties which can be flavorful, seared, and able to be assembled between fluffy buns.
  • It’s mess-free. You received’t have to soiled the grill or skillet, and you may depart the cooking oil within the cabinet. Simply place the burger patties within the basket of your air fryer and prepare dinner!
Air fryer burger ingredients with text labels overlaying each ingredient.Air fryer burger ingredients with text labels overlaying each ingredient.

What You’ll Want

Making hamburger patties doesn’t must be a sophisticated course of. In reality, all you want is a few good high quality floor beef and some seasonings. I’ve included some notes right here, and you’ll discover the printable elements checklist within the recipe card after the put up.

  • Floor Beef – I like to recommend 85/15 lean or 80/20 medium floor beef.
  • Seasoning – Salt, pepper, and garlic powder. You’ll be able to season your burgers any method you’d like!
  • Buns and Toppings – For serving, see additional within the put up for topping concepts.
Two air fryer burgers side by side on a wooden plank.Two air fryer burgers side by side on a wooden plank.

Find out how to Make Air Fryer Burgers

Right here’s learn how to prepare dinner burgers in your air fryer! If wanted, I’ve a full information on how to use an air fryer that you could consult with should you’re new to cooking with one. Then, comply with the steps under, and scroll to the underside of the put up for the recipe card with printable directions.

  • Season the meat. Begin by combining the bottom beef and seasonings in a bowl, and mixing them. I discover it’s best to get in there along with your fingers!
  • Form the patties. Subsequent, divide the meat evenly into 4 parts. Form every portion right into a ball, and flatten every ball right into a ½” thick patty. The patties must be barely bigger than the diameter of your buns.
  • Air fry. Place the burger patties right into a preheated air fryer and prepare dinner at 370ºF for 10 minutes. Set a timer to flip the burgers midway via.
  • Serve. Take pleasure in your burgers as is and serve between fluffy hamburger buns, add cheese, or gown them up along with your favourite burger toppings. I’ve included a few of my favorites under.

Can I Prepare dinner Frozen Burgers within the Air Fryer?

Sure! And it’s simply as simple. Preheat the air fryer to 370ºF, place the burgers inside, and prepare dinner for quarter-hour, flipping half method via.

Close up of an air fryer burger patty layered on top of lettuce and tomato on a bottom bun, with a top bun spread with ketchup and mustard in the background.Close up of an air fryer burger patty layered on top of lettuce and tomato on a bottom bun, with a top bun spread with ketchup and mustard in the background.

Recipe Suggestions and Variations

  • Get the suitable dimension. Burger patties typically shrink after they’re cooked relying on the fats content material of the meat (greater fats = extra shrinkage). I normally form my patties to be barely wider than the bun, in order that they shrink to the right dimension after cooking.
  • Depart house between the patties. Don’t overcrowd the air fryer basket, ensuring to go away house between every burger patty. This offers the new air room to flow into and sears the skin.
  • Keep away from smoking. I’ll typically add ¼ cup of water beneath the air fryer tray earlier than cooking the burgers. This prevents the grease from smoking.
  • Make it tacky. When you’re including cheese, add a slice to every patty proper on the finish of the cooking time. Shut the air fryer basket and let the cheese soften within the residual warmth.
  • Completely different protein. Make your patties with floor turkey for air fryer turkey burgers. You may also use this methodology to prepare dinner meatless choices like Past Burgers within the air fryer.
Side view of an air fryer burger topped with lettuce, tomato, and cheese in a basket next to fries.Side view of an air fryer burger topped with lettuce, tomato, and cheese in a basket next to fries.

Burger Toppings

Whether or not you’re a fan of the ketchup and mustard combo, pickle relish, lettuce and tomato, or all the above, there’s no mistaken strategy to gown a burger.

  • Swiss, American, or cheddar cheese
  • Cooked bacon
  • Burger sauce
  • Avocado
  • BBQ sauce
  • Pickles
  • Onions
Overhead view of two air fryer burgers topped with lettuce, tomato, and cheese in a basket next to fries.Overhead view of two air fryer burgers topped with lettuce, tomato, and cheese in a basket next to fries.

Storing and Reheating Leftovers

  • Refrigerate. Retailer any leftover air fryer burger patties in an hermetic container within the fridge for as much as 3 days.
  • Reheat. Heat the patties within the microwave or air fryer after which assemble your burgers as typical.
  • Freeze. Burger patties freeze properly for 2-3 months. Wrap them tightly with plastic wrap with parchment paper in between the patties if wanted. Thaw within the fridge earlier than reheating.

Extra Straightforward Air Fryer Recipes


Print

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Description

This simple recipe makes completely cooked air fryer burgers from scratch in quarter-hour! They’re juicy inside and seared outdoors, prepared in your favourite toppings.


  • 1 pound floor beef (85/15 or 80/20 most popular)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • Buns and burger toppings for serving


  1. Place the bottom beef in a bowl and add the seasonings. Use your fingers to combine collectively.
  2. Divide the meat combination into 4 equal parts.
  3. Type the meat into balls, then flatten them into patties somewhat bigger in diameter than your buns and about 1/2 inch thick.
  4. Preheat the air fryer to 370ºF.
  5. Place the burgers within the air fryer leaving somewhat house between patties.
  6. Prepare dinner for 10 minutes, flipping partway via.
  7. If you wish to add cheese, add it on the finish of the cooking time and shut the air fryer to permit the residual warmth to soften the cheese. It would take about 1 minute.
  8. Add your favourite toppings and serve.


Notes

  • Add 1/4 cup of water beneath the air fryer tray earlier than cooking to stop the hamburger grease from smoking.

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